Presence of constituents of animal origin in feed
Апстракт
Feed monitoring for the presence of ingredients of animal origin is performed in order to prevent transmissible spongiform encephalopathies. When it was found that the source of infection was feed, i.e. infectious ruminant protein processed in meat and bone meal (MBM), legislation which prevented these nutrients to enter a food chain was introduced all around Europe. Today in Serbia, as well as in EU, usage of MBM is completely banned for all farm animals. But, until 2011 presence of these nutrients had been officially banned just in the diets for ruminants. Such a partial limitation in Serbia was the reason for more frequent cross contamination of feed for ruminants with prohibited ingredients. Therefore, feed producers were obligated to separate lines for feed for ruminants, or otherwise, not to use MBM and fish meal. Control of such regulations has been carried out by laboratory testing of feed for ruminants, as well as feed for pigs and poultry, for the presence of constituents of ...animal origin by classical microscopy (Regulation (EC) No 152/2009 Annex VI). The most examined was feed for different categories of cattle. During year 2010 among 162 of these feed samples it was found 3.09% of positives, while the result for 2011 (1.85%) represents an improvement. Comparing the latest results to those from previous years we can conclude that better compliance to European standards is obvious in Serbian feed industry.
Кључне речи:
Microscopy / MBM / FeedИзвор:
CEFood 2012 - Proceedings of 6th Central European Congress on Food, 2012, 1543-1546Издавач:
- University of Novi Sad, Faculty of Technology
Scopus: 2-s2.0-84926060220
Институција/група
Naučni institut za veterinarstvo SrbijeTY - CONF AU - Nešić, Ksenija AU - Pavlović, N.J. AU - Jakić-Dimić, Dobrila PY - 2012 UR - https://reponivs.nivs.rs/handle/123456789/199 AB - Feed monitoring for the presence of ingredients of animal origin is performed in order to prevent transmissible spongiform encephalopathies. When it was found that the source of infection was feed, i.e. infectious ruminant protein processed in meat and bone meal (MBM), legislation which prevented these nutrients to enter a food chain was introduced all around Europe. Today in Serbia, as well as in EU, usage of MBM is completely banned for all farm animals. But, until 2011 presence of these nutrients had been officially banned just in the diets for ruminants. Such a partial limitation in Serbia was the reason for more frequent cross contamination of feed for ruminants with prohibited ingredients. Therefore, feed producers were obligated to separate lines for feed for ruminants, or otherwise, not to use MBM and fish meal. Control of such regulations has been carried out by laboratory testing of feed for ruminants, as well as feed for pigs and poultry, for the presence of constituents of animal origin by classical microscopy (Regulation (EC) No 152/2009 Annex VI). The most examined was feed for different categories of cattle. During year 2010 among 162 of these feed samples it was found 3.09% of positives, while the result for 2011 (1.85%) represents an improvement. Comparing the latest results to those from previous years we can conclude that better compliance to European standards is obvious in Serbian feed industry. PB - University of Novi Sad, Faculty of Technology C3 - CEFood 2012 - Proceedings of 6th Central European Congress on Food T1 - Presence of constituents of animal origin in feed EP - 1546 SP - 1543 UR - conv_687 ER -
@conference{ author = "Nešić, Ksenija and Pavlović, N.J. and Jakić-Dimić, Dobrila", year = "2012", abstract = "Feed monitoring for the presence of ingredients of animal origin is performed in order to prevent transmissible spongiform encephalopathies. When it was found that the source of infection was feed, i.e. infectious ruminant protein processed in meat and bone meal (MBM), legislation which prevented these nutrients to enter a food chain was introduced all around Europe. Today in Serbia, as well as in EU, usage of MBM is completely banned for all farm animals. But, until 2011 presence of these nutrients had been officially banned just in the diets for ruminants. Such a partial limitation in Serbia was the reason for more frequent cross contamination of feed for ruminants with prohibited ingredients. Therefore, feed producers were obligated to separate lines for feed for ruminants, or otherwise, not to use MBM and fish meal. Control of such regulations has been carried out by laboratory testing of feed for ruminants, as well as feed for pigs and poultry, for the presence of constituents of animal origin by classical microscopy (Regulation (EC) No 152/2009 Annex VI). The most examined was feed for different categories of cattle. During year 2010 among 162 of these feed samples it was found 3.09% of positives, while the result for 2011 (1.85%) represents an improvement. Comparing the latest results to those from previous years we can conclude that better compliance to European standards is obvious in Serbian feed industry.", publisher = "University of Novi Sad, Faculty of Technology", journal = "CEFood 2012 - Proceedings of 6th Central European Congress on Food", title = "Presence of constituents of animal origin in feed", pages = "1546-1543", url = "conv_687" }
Nešić, K., Pavlović, N.J.,& Jakić-Dimić, D.. (2012). Presence of constituents of animal origin in feed. in CEFood 2012 - Proceedings of 6th Central European Congress on Food University of Novi Sad, Faculty of Technology., 1543-1546. conv_687
Nešić K, Pavlović N, Jakić-Dimić D. Presence of constituents of animal origin in feed. in CEFood 2012 - Proceedings of 6th Central European Congress on Food. 2012;:1543-1546. conv_687 .
Nešić, Ksenija, Pavlović, N.J., Jakić-Dimić, Dobrila, "Presence of constituents of animal origin in feed" in CEFood 2012 - Proceedings of 6th Central European Congress on Food (2012):1543-1546, conv_687 .