@conference{
author = "Savić, Božidar and Radanović, Oliver and Kureljušić, Branislav and Zdravković, Nemanja and Jezdimirović, Nemanja and Milovanović, Bojan and Maksimović Zorić, Jelena and Milićević, Vesna and Pavlović, Ivan and Stevančević, Ognjen and Dobrosavljević, Ivan",
year = "2023",
abstract = "Streptokokone infekcije svinja se pojavljuju u svim zemljama sa intenzivnom svinjarskom
proizvodnjom, a izazivaju ih patogene streptokoke različitih serogrupa. Nekoliko vrsta
streptokoka je ustanovljeno kod svinja, od kojih su neki komensali, a neki patogeni. Najznačajnija
i najrasprostranjenija streptokoka svinja je Streptococcus suis (S. suis), uzročnik septikemičnog
oboljenja ili promena lokalizovanih u organima kod prasadi na sisi, prasadi stare 5 do 10 nedelja
i starijih kategorija svinja uključujući i nazimice, krmače i nerastove. Streptococcus suis je
inkapsulirana Gram-pozitivna koka, svrstana u grupu D prema Lancefield klasifikaciji. Do danas
je utvrđeno 35 kapsluarnih serotiova S. suis, koji se međusobno razlikuju po patogenosti. Većina
sojeva S. suis izolovanih od obolelih svinja pripada serotipovima 1-9, pri čemu je serotip 2
najprevalentniji i najvirulentniji serotip u većini evroazijskih zemalja. Streptokoke mogu na
različite načine da dospeju u organizam životinja. Glavna „ulazna vrata“ infekcije kod prasadi na
sisi predstavlja pupak, kratko posle poroda, ledirana gingiva ili otvorena pulpa kod korekcije zuba,
abrazije kože na ekstremitetima kod neadekvatnih podova, a naročito kada je kod krmača prisutan
MMA sindrom odnosno sindrom postpartalne disgalakcije. Takođe, i lezije kod kupiranja repa i
kastracije muške prasadi mogu predstavljati atrijum za infekciju. Kod latentno inficiranih krmača,
streptokoke naseljavaju tonzile pa se pretpostavlja da se u ovakvim slučajevima prasad mogu
inficirati preko respiratornog sistema. Ako se prasad inficiraju od latentno inficiranih krmača do
ekspresije bolesti dolazi posle imunosupresije.
Prateći zdravstveno stanje svinja u velikim aglomeracijama nam je omogućilo da na celovit način
pratimo oboljenja streptokokne etiologije koja se pojavljuju u više kliničkih i patomorfoloških
oblika. Tako, streptokokna infekcija kod prasadi na sisi i zalučene prasadi se manifestuje kao
streptokokna septikemija novorođene prasadi, streptokokna septikemija prasadi stare 2-3 nedelje,
zatim kao artritis, osteomijelitis, endokarditis, apostematozni miokarditis, meningoencefalitis,
cefalocervikalni limfadenitis, supkutani periartikularni absces, pneumonija i zapaljenje srednjeg
uva. Od oblika streptokokne infekcije kod prasadi na sisi najfrekentnije se javljaju streptokokna
septikemija i artritisi, a kod prasadi iz odgoja meningo-encefalitisi, endokarditis, pneumonija i
zapaljenje srednjeg uva. Vrlo retko smo imali priliku da detektujemo i cefalo-cervikalni
limfadenitis i periartikularne apcese. Kod krmača, streptokoke su bile odgovorne za razvoj
mastitisa, endometritisa i pojavu abortusa. Najfrekventnije izolovani serotip S. suis u našem
istraživanju je bio serotip 2 (45%), a pored njega detektovani su i serotipovi ½ (17%), 1 (13%), 4
(7%), 7 (6%), 9 (5%), 5 (4%) i serotip 3 (3%), kao i veći broj izolata koje nismo mogli tipizirati.
Streptokokna infekcija svinja predstavlja ozbiljan i značajan zdravstveni problem u većim
aglomeracijama, a karakterišu je različiti putevi infekcije kao i polimorfizom u izražavanju., Streptococcal infections of pigs occur in all countries with intensive pig production, and
are caused by pathogenic streptococci of different serogroups. Several species of streptococci have
been found in pigs, some of which are commensal and some are pathogenic. Streptococcus suis
(S. Suis) is one of the most important and widespread pathogens of pigs causing septicemic disease
or localized lesions in different organs in suckling piglets, 5- to 10-week-old piglets, and older
categories of pigs including gilts, sows, and boars. Streptococcus suis is an encapsulated Grampositive cocci, classified in group D according to the Lancefield classification. A total of 35 S.
suis capsular serotypes have been identified to date, which differ in pathogenicity. Most S. suis
strains isolated from diseased pigs belong to serotypes 1-9, with serotype 2 being the most
prevalent and virulent serotype in most eurasian countries. Streptococci can enter into the body in
different ways. The main portals of infection in suckling piglets are umbilical infections shortly
after birth, gum lesions or exposed dental pulp made during tooth cutting, skin injuries on the
extremities caused by abrasive floors, especially when MMA or postpartum dysgalactia syndrome
is present in sows. Castration and tail docking wounds can also be an portals for infection. In
latently infected sows, streptococci inhabit the tonsils, thus it is assumed that piglets can be
infected through the respiratory system. In cases of infection of piglets from latently infected
sows, the disease occur in piglets after immunosuppression.
Monitoring the health status of pigs in large agglomerations allowed us, to comprehensively
survey of clinical, pathomorphological and etiological features of streptococcal diseases. Thus,
septicemia of newborn piglets, septicemia of 2-3 week old piglets, arthritis, osteomyelitis,
endocarditis, apostematous myocarditis, meningoencephalitis, cephalocervical lymphadenitis,
subcutaneous periarticular abscess, pneumonia and otitis media, were the most severe
manifestation of the disease. The septicemia and arthritis were the most common forms of the
streptococcal disease in suckling piglets, while meningo-encephalitis, endocarditis, pneumonia
and otitis media were the most common streptococcal diseases in weaned piglets. Cephalocervical lymphadenitis and periarticular abscesses were relativly sparsely detected. The most frequently isolated serotype S. suis was serotype 2 (45%), in addition, serotypes ½ (17%), 1 (13%), 4 (7%), 7 (6%), 9 (5%), 5 (4%) and 3 (3%) were also detected, as well as a larger number of isolates that we could not type. Streptococcal infection represents severe and significant health
problem in large pig agglomerations, and is characterized by different routes of infection as well
as polymorphism in expression.",
publisher = "Požarevac : Sitograf RM",
journal = "20. Simpozijum Zdravstvena zaštita, selekcija i reprodukcija svinja",
title = "Kliničke i patomorfološke karakteristike infekcije svinja sa Streptococcus suis, Clinical and pathological characteristics of Streptococcus suis infections in pigs",
pages = "71-56"
}