Bolesti jesetre u akvakulturi
Sturgeon diseases in aquaculture
2019
Authors
Radosavljević, VladimirMilićević, Vesna
Maksimović Zorić, Jelena
Veljović, Ljubiša
Nešić, Ksenija
Pavlović, Marija
Ljubojević-Pelić, Dragana
Marković, Zoran
Article (Published version)
Metadata
Show full item recordAbstract
Sturgeon aquaculture is economically important in many countries, for both meat and caviar production. Sturgeon is the common name for 27 species of fish belonging to the family Acipenseridae. Among them, only the sterlet (Acipenser ruthenus) and the Siberian sturgeon (Acipenser baerii) completes the lifecycle in fresh water. In Serbia, in the last few years, aquaculture enterprises have shown more interest in farming these fish species. Also, the importance of sturgeon aquaculture grows due to the rapid decrease of wild populations caused by overfishing, water pollution and destruction of habitat. The development of sturgeon aquaculture activities has been accompanied by the disease outbreaks, and possibility of the emergence and rapid dissemination of several infectious disease agents may represent serious problem in sturgeon aquaculture. Several viral, bacterial, fungal and parasitic diseases have been reported worldwide. Due to the limited knowledge about epizootiology and disease ...control methods, infectious diseases may represent a major challenge in sturgeon aquaculture. Moreover, none of the diseases reported in sturgeon are regulated in the World Organization for Animal Health (OIE) or European Union (EU) legislations. Due to the increasing interest in sturgeon aquaculture in Serbia present study is focused on the most important pathogens that may represent a threat to sturgeon aquaculture in Serbia.
Keywords:
sturgeon / diseases / aquaculture / AcipenseridaeSource:
Archives of Veterinary Medicine, 2019, 12, 1, 5-20Publisher:
- Naučni institut za veterinarstvo "Novi Sad", Novi Sad
Funding / projects:
- Improvement of production capacities of the carp (Cyprinus carpio L) using feeding and selective breeding programs (RS-MESTD-Technological Development (TD or TR)-31075)
- The influence of the quality of the components of food for cyprinid fish species on the quality of meat, losses and the profitability of production (RS-MESTD-Technological Development (TD or TR)-31011)
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Institution/Community
Naučni institut za veterinarstvo SrbijeTY - JOUR AU - Radosavljević, Vladimir AU - Milićević, Vesna AU - Maksimović Zorić, Jelena AU - Veljović, Ljubiša AU - Nešić, Ksenija AU - Pavlović, Marija AU - Ljubojević-Pelić, Dragana AU - Marković, Zoran PY - 2019 UR - https://reponivs.nivs.rs/handle/123456789/380 AB - Sturgeon aquaculture is economically important in many countries, for both meat and caviar production. Sturgeon is the common name for 27 species of fish belonging to the family Acipenseridae. Among them, only the sterlet (Acipenser ruthenus) and the Siberian sturgeon (Acipenser baerii) completes the lifecycle in fresh water. In Serbia, in the last few years, aquaculture enterprises have shown more interest in farming these fish species. Also, the importance of sturgeon aquaculture grows due to the rapid decrease of wild populations caused by overfishing, water pollution and destruction of habitat. The development of sturgeon aquaculture activities has been accompanied by the disease outbreaks, and possibility of the emergence and rapid dissemination of several infectious disease agents may represent serious problem in sturgeon aquaculture. Several viral, bacterial, fungal and parasitic diseases have been reported worldwide. Due to the limited knowledge about epizootiology and disease control methods, infectious diseases may represent a major challenge in sturgeon aquaculture. Moreover, none of the diseases reported in sturgeon are regulated in the World Organization for Animal Health (OIE) or European Union (EU) legislations. Due to the increasing interest in sturgeon aquaculture in Serbia present study is focused on the most important pathogens that may represent a threat to sturgeon aquaculture in Serbia. PB - Naučni institut za veterinarstvo "Novi Sad", Novi Sad T2 - Archives of Veterinary Medicine T1 - Bolesti jesetre u akvakulturi T1 - Sturgeon diseases in aquaculture EP - 20 IS - 1 SP - 5 VL - 12 DO - 10.46784/e-avm.v12i1.34 UR - conv_644 ER -
@article{ author = "Radosavljević, Vladimir and Milićević, Vesna and Maksimović Zorić, Jelena and Veljović, Ljubiša and Nešić, Ksenija and Pavlović, Marija and Ljubojević-Pelić, Dragana and Marković, Zoran", year = "2019", abstract = "Sturgeon aquaculture is economically important in many countries, for both meat and caviar production. Sturgeon is the common name for 27 species of fish belonging to the family Acipenseridae. Among them, only the sterlet (Acipenser ruthenus) and the Siberian sturgeon (Acipenser baerii) completes the lifecycle in fresh water. In Serbia, in the last few years, aquaculture enterprises have shown more interest in farming these fish species. Also, the importance of sturgeon aquaculture grows due to the rapid decrease of wild populations caused by overfishing, water pollution and destruction of habitat. The development of sturgeon aquaculture activities has been accompanied by the disease outbreaks, and possibility of the emergence and rapid dissemination of several infectious disease agents may represent serious problem in sturgeon aquaculture. Several viral, bacterial, fungal and parasitic diseases have been reported worldwide. Due to the limited knowledge about epizootiology and disease control methods, infectious diseases may represent a major challenge in sturgeon aquaculture. Moreover, none of the diseases reported in sturgeon are regulated in the World Organization for Animal Health (OIE) or European Union (EU) legislations. Due to the increasing interest in sturgeon aquaculture in Serbia present study is focused on the most important pathogens that may represent a threat to sturgeon aquaculture in Serbia.", publisher = "Naučni institut za veterinarstvo "Novi Sad", Novi Sad", journal = "Archives of Veterinary Medicine", title = "Bolesti jesetre u akvakulturi, Sturgeon diseases in aquaculture", pages = "20-5", number = "1", volume = "12", doi = "10.46784/e-avm.v12i1.34", url = "conv_644" }
Radosavljević, V., Milićević, V., Maksimović Zorić, J., Veljović, L., Nešić, K., Pavlović, M., Ljubojević-Pelić, D.,& Marković, Z.. (2019). Bolesti jesetre u akvakulturi. in Archives of Veterinary Medicine Naučni institut za veterinarstvo "Novi Sad", Novi Sad., 12(1), 5-20. https://doi.org/10.46784/e-avm.v12i1.34 conv_644
Radosavljević V, Milićević V, Maksimović Zorić J, Veljović L, Nešić K, Pavlović M, Ljubojević-Pelić D, Marković Z. Bolesti jesetre u akvakulturi. in Archives of Veterinary Medicine. 2019;12(1):5-20. doi:10.46784/e-avm.v12i1.34 conv_644 .
Radosavljević, Vladimir, Milićević, Vesna, Maksimović Zorić, Jelena, Veljović, Ljubiša, Nešić, Ksenija, Pavlović, Marija, Ljubojević-Pelić, Dragana, Marković, Zoran, "Bolesti jesetre u akvakulturi" in Archives of Veterinary Medicine, 12, no. 1 (2019):5-20, https://doi.org/10.46784/e-avm.v12i1.34 ., conv_644 .